Which meal is offered to passengers adhering to Hindu dietary practices?

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The Hindu Meal is specifically designed to accommodate the dietary restrictions and preferences of passengers who follow Hindu dietary practices. This meal typically adheres to vegetarian principles, avoiding meat, fish, and eggs, which aligns with the beliefs of many Hindus regarding the sanctity of life. Additionally, this meal may also exclude specific ingredients such as alcohol or certain types of vegetables, such as onion and garlic, depending on the dietary customs of the passenger.

Offering a Hindu Meal ensures that the dietary needs of these passengers are respected during their travel, allowing them to maintain their religious and cultural practices even while flying. This thoughtful consideration contributes to an inclusive travel environment, catering specifically to the requirements of those who adhere to Hindu dietary traditions.

Other meal options, while they may cater to specific dietary needs, do not directly align with the traditional Hindu dietary practices. For instance, Kosher meals are catered to those following Jewish dietary laws, while Fruit Platter Meals may not provide a complete nutritional offering for those adhering to more stricter vegetarian or religious requirements. The Low Sugar Meal targets those who need to monitor their sugar intake, which is not specifically aligned with Hindu dietary practices. Thus, the Hindu Meal remains the most appropriate choice for passengers looking for options that respect their dietary customs

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