Which meal option is designed for passengers wishing to consume items with no additives or preservatives?

The Fruit Platter Meal is specifically designed to cater to passengers seeking a simple and natural food option that consists of fresh fruits without additives or preservatives. This meal typically includes a variety of seasonal fruits, which are generally free from any artificial ingredients, ensuring a wholesome dining experience for individuals who prioritize health and natural food sources.

In contrast, the other meal options may include prepared foods that could contain additives or preservatives for flavor or preservation purposes. For instance, Hindu Meals may adhere to specific dietary restrictions but may not necessarily be free from processed ingredients. Similarly, Low Calorie Meals are designed to limit caloric intake, often through portion control and possibly the inclusion of processed items to achieve nutritional goals. Kosher Meals follow Jewish dietary laws, which regulate food preparation but do not explicitly guarantee the absence of additives. Thus, the Fruit Platter Meal stands out as the most suitable choice for those looking to avoid additives and preservatives.